Fuelling adventure with every bite! Our catering brings delicious meals that keep energy high and spirits higher.
All guests enjoy wholesome, delicious, and nutritious meals prepared by our experienced kitchen team. Our catering program includes continental and hot breakfasts, freshly prepared lunch packs (with a takeaway option for the final day), and hearty dinners that keep energy levels high for camp activities.
We can accommodate a wide range of dietary requirements, including allergies and intolerances, ensuring every participant has a safe and satisfying dining experience.
Our Chief Cook creates the camp menu that is inclusive and respectful of the dietary needs of our visitiors once the visiting school has provided all special dietary requirements, ensuring a memorable and enjoyable experience for everyone.
- we offer substitutions or alternatives, for example, provide gluten-free bread or pasta for those with gluten intolerance or with allergic reactions.
- we create dishes to cater for specific dietary needs, for example, vegan featuring plant-based ingredients or a low-carb menu for those managing diabetes.
For groups seeking a more adventurous twist, we also offer a camp cooking experience as part of our wilderness expeditions—an engaging, hands-on activity that encourages teamwork and self-sufficiency while enjoying meals in the great outdoors.
Meal times
- Breakfast – 7:00am
- Lunch – 12 noon (or as appropriate)
- Dinner – 6:00pm
- For 3/4/5 days camp, meals included in the package are from first day lunch to last day lunch.
- All meals, at both campuses, are included in the 3 to 5 day camp costs.
- Day visit charge does not include meals. If lunch is required, please discuss with our coordinating teacher.
Please do not bring any additional food unless prior discussion and approval has been organised with the centre.